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Factory Farming

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Pictures that individuals often see of animals happily moving into large-spaced farms or barns where chickens lord over the barnyard and cows lazily graze fields of lush greens could somehow be seen as a thing of the past nowadays. The reason being this image, where animals can roam wherever they would like to go in the farm where they may be staying, is not the genuine picture in terms of farming. Now animals, in particular those raised being sources of meat, live their days in cramped and overcrowded farms where they may be confined until they may be up to the slaughter. These animals who're great contributors in factory farming are seen mainly as food sources and zip more.

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Factory farming started in the 1920s, right after vitamins D along with a were found and were added onto animal feeds. Together with the existence of these vitamin-infused feeds, animals also started living lives where these were no longer encountered with sunlight or given some amounts of exercise which should happen to be essential for their growth. Starting on this occasion, a great number of animals were already raised in indoor confinement all throughout the entire year.

However, while factory farming probably have created a special benefit to the mass production of meat for people to drink, there was another problem encountered for doing it. The biggest dilemma that people who own factory farms were required to face in raising a tremendous level of animals inside closed quarters was rapid spreading of diseases. A solution was found in the 1940s for this problem and this was when antibiotics were developed. So, this type of animal-raising for food continued as well as flourished with farmers discovering that that productivity could possibly be increased with the use of assembly-line and mechanization techniques. The expense of operations were also reduced throughout these techniques also.

Factory farming might have done quite a lot of beneficial to the mass manufacture of meat but, it is also caused quite a lot of suffering and pain to the animals who are confined in constricting spaces and after that slaughtered. The animals that can be found in factory farms are common pumped with hormones and antibiotics as well as other chemicals to ensure that high productivity can be reached as well as their genes will also be being manipulated too.

So, it is usually said that animals within the food industry are not considered such, but as just sources of food. Aside from being caged in small spaces with bars made of metal, these animals will also be subjected to such horrifying mutilations such as the ear cutting, beak searing, castration and tail docking, and others. Nevertheless, there are standards that are being proposed to help make the raising of these animals more humane, these usually proceed into the dumps due to the energy food conglomerates now hold from the meat industry.

Last updated 295 days ago by FarmFactory7